Mycobacterium bovis Bacterial protein
英文名称 | Mycobacterium bovis Bacterial protein |
中文名称 | 牛结核杆菌菌体蛋白 |
别 名 | Bacillus tuberculosis bovis |
Quantity size:
1mg
MW:
N/AkDa
Source:
Natural protein
Form:
lyophilized powde
Purity:
≥95% (Purified by HPLC)
Storage:
Shipped at 4℃, Store at -20℃ (Avoid repeated freeze/thaw cycles).
Application:
Biological activity
Immunology research
Background:
Mycobacterium bovis is a slow-growing (16- to 20-hour generation time), aerobic bacterium and the causative agent of tuberculosis in cattle (known as bovine TB). Related to M. tuberculosis—the bacterium which causes tuberculosis in humans—M. bovis can also jump the species barrier and cause tuberculosis in humans and other mammals. Bovine TB is a chronic infectious disease which affects a broad range of mammalian hosts, including humans, cattle, deer, llamas, pigs, domestic cats, wild carnivores (foxes, coyotes) and omnivores (possums, mustelids and rodents); it rarely affects equids or sheep. The disease can be transmitted in several ways; for example, it can be spread in exhaled air, sputum, urine, faeces and pus, so the disease can be transmitted by direct contact, contact with the excreta of an infected animal, or inhalation of aerosols, depending on the species involved.
Also known as:
Bacillus tuberculosis bovis
Important Note: This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications.
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